Data, data, data. It’s said to be the new currency. What is it telling you? How are you tracking it? Does it matter?
Bacteria may light up the future. Glowee, a start-up company based in Paris, France, is developing bioluminescent lights to illuminate shop fronts and street signs.
The most wonderful time of the year is just about here, whether we’re ready or not — but what the Earth is definitely not ready for is the impact the holiday season has on it.
“Safety is the biggest barrier for people who don't cycle,” British entrepreneur Emily Brooke tells Forbes. “You could be lit up like a Christmas tree, but if you’re caught in a vehicle's blind spot you can't be seen.”
All Features
Blaze Becomes Beryl: How The “Bosch of Bikes” Turned A U.S. Lawsuit Into A Positive
“Safety is the biggest barrier for people who don't cycle,” British entrepreneur Emily Brooke tells Forbes. “You could be lit up like a Christmas tree, but if you’re caught in a vehicle's blind spot you can't be seen.”
Q&A: Jenny Costa, Rubies In The Rubble
Set up in 2011, Rubies in the Rubble saves surplus fruit and vegetable produce from the rubbish heap by turning it into delicious jams, relishes, chutneys, ketchups and other condiments. It’s a smart, commercial solution to a growing food waste problem that big industry players are struggling to fix.
Make Rubies in the Rubble, a Cocktail Made for Jenny Costa by Joe Hall of Satan’s Whiskers
Jenny's Rubies in the Rubble cocktail uses her ketchups in an innovate way, created as part of the Diplomats of a New Era campaign with Diplomático
Jenny Costa, Rubies in the Rubble, on Burgers, the FT and rabbits
Jenny Costa,Co-founder, Rubies in the Rubble, on selling burgers, ‘reading’ the FT and being like a rabbit
Rubies In The Rubble: Meet The Londoner Reinventing Surplus Fruit And Veg As Jams And Chutneys
When Jenny Dawson Costa began selling chutneys made from waste food she didn’t always get a positive response from fussy Borough Market customers. “At the beginning we’d tell people our products are made from fruit and veg that would otherwise go to waste and you could see them going ‘eurgh’,” she says. But banish any thoughts of rummaging through the bins. Dawson Costa’s company Rubies in the Rubble has been turning surplus food into high-end chutneys and relishes since 2011, using fruit and vegetables usually thrown away before they reach supermarket shelves.
Pakistani startup SheKab selected for Norway’s Katapult Accelerator
Pakistani startup SheKab has been selected as one of 12 startups to join the Norway-based Katapult Accelerator. Some of the other startups selected for Katapult this year include Sensewaves from France, OTTAA from Argentina, Needslist and ImpactMapper from the USA, and CodersTrust from Bangladesh.
Undiscovered Features
This Website Only Stocks Things Guaranteed To Last A Lifetime
Which is delicious and all but, in the long run, I’d probably appreciate something more useful.
While Discussing Hate, The Internet Falls In Love With A Little Doll Named Zoe
Yelitsa Jean-Charles fired off the fateful tweet this past weekend from an unsuspecting place: an air mattress on the floor of her recently acquired—and not yet completely furnished—Detroit apartment.
Fashion Brand Launches, Creates Clothing Inspired By People With Disabilities
Everything They Wanted To Know About Sex
“There were women who had not had much of an intimate relationship with their husbands for years”
Podcast: Davida Herzl, Founder Of Aclima
You’ve likely heard me say, “You can’t manage what you can’t measure.” It’s meant to be a rallying call for the incorporation of data and technology into water management. For Silicon Valley startup Aclima, “You can’t fight what you can’t measure.”
Interview with Jenifer Clausell-Tormos
Thank you so much for meeting with us! Can we start by hearing a little bit about your overall experience at TEDxOdenseWomen last year?
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